NSLP/SBP 2004-2005 Memos

Memo # Subject Description
CN 01-05 CNP Direct Certification Enhancements
CN 02-05 Severe Need Breakfast, 2004 Reauthorization Act
CN 03-05 Duration of Households’ Free/ Reduced Price Meal Eligibility, 2004 Reauthorization
CN 04-05 Runaway, Homeless, and Migrant Youth, 2004 Reauthorization Act
CN 05-05 Medicare Subsidy as Household Income
CN 06-05 Military Housing Allowance, 2004 Reauthorization Act
CN 07-05 2005-2009 Food Program Service Agreement
CN 08-05 Reauthorization 2004 – Waiver of Requirement for Weighted Averages
CN 09-05 Welcome to the Arizona Child Nutrition Programs: 2004-2005 School Year
CN 10-05 Executive Management Services
CN 11-05 Reissuance of Policy on Limited Disclosure and NAEP
CN 12-05 AFR – State Matching Requirements
CN 13-05 School Year 2004 Food Services Annual Financial Report
CN 14-05 Amendment Expanding Provisions 2 and 3 Dictrict-wide, 2004 Reauthorization Act
CN 15-05 Change in Verification of Income Eligibility, 2004 Reauthorization Act
CN 16-05 Fluid Milk Provisions
CN 17-05 Beef Patties In Violation of the Child Nutrition Labeling Program
CN 18-05 Q & A-Developing and Drafting Bid/Proposal Specifications
CN 19-05 Q & A-Federal Procurement Guidelines
CN 20-05 Reauthorization 2004 – Irradiation Requirements
CN 21-05 Guidance on Determining Categorical Eligibility for Free Lunches and Breakfasts for Youth Served under the Runaway and Homeless Youth Act
CN 22-05 Audit Evaluation Form
CN 23-05 2005 Calendar
CN 24-05 Critical Verification Guidance for SY 2004-2005 Reporting Requirements
CN 25-05 Procurement and Service of Whole Grain Products
CN 26-05 SAIS Reporting Requirements for National School Lunch Program Data Under No Child Left Behind Act (NCLB)
CN 27-05 Establishing eligibility for migrant, runaway, and homeless children
CN 28-05 Reauthorization 2004 – School Food Safety Inspections
CN 29-05 Contracts – Renewal and Rebidding
CN 30-05 Developing and Drafting Bid/ Proposal Specifications
CN 31-05 Reauthorization 2004 – Requirements for Direct Certification and Direct Verification
CN 32-05 The HealthierUS School Challenge
CN 33-05 Equal Opportunity for Religious Organizations
CN 34-05 New foods no longer consdiered Foods of Minimal Nutritional Value
CN 35-05 Federal Procurement Requirements
CN 37-05 Healthy School Environment Memo
CN 38-05 Kraft American Cheese Singles
CN 39-05 Preparing for School Year 2005-2006
CN 40-05 Elimination of Case Number Search
CN 41-05 Revised USDA Quantity Recipes for School Food Service
CN 42-05 Administrative Review Appeal Procedures
CN 43-05 State Match Memo
CN 44-05 State Match Memo for Charters
CN 45-05 Reauthorization 2004: Changes Affecting Free and Reduced-Price Certification Process
CN 46-05 Revised CNP Direct Certification Manual SY 05-06
CN 47-05 2005 Verification Memo
CN 48-05 New IEGs
CN 49-05 Determining Error-Prone Applications
CN 51-05 Updated Income Eligibility Guidelines Form
CN 52-05 Child Nutrition Program Guidance Manual
CN 54-05 Revised F & R Handbook Memo